Menu
Entree Platters
| Zameen Entrée Platters allow you to build your own Mediterranean feast, combining your favorite kebab or entrée with a side & a soup or salad of your choice. All platters are served with Zameen’s homemade Middle Eastern Flatbread & your choice of specialty sauce. Just follow the steps below to create your perfect meal. | |||
| STEP 1 - CHOOSE YOUR KEBAB OR ENTRÉE: | |||
| GROUND BEEF KEBAB | $11.95 | ||
| Seasoned ground beef mixed with onions, garlic & turmeric | |||
| Sauce recommendation: Tzatziki or Tahini | |||
| FALAFEL | $11.95 | ||
| Vegetarian patties made from chickpeas, onion, parsley, garlic, cilantro & spices | |||
| Sauce recommendation: Tzatziki or Tahini | |||
| VEGETABLE KEBAB | $13.25 | ||
| Red onion, red bell peppers, yellow squash, zucchini & portabella mushroom | |||
| Sauce recommendation: Pomegrantate Walnut or Fig Chutney | |||
| SPICED CHICKEN KEBAB | $13.95 | ||
| Juicy boneless chicken thigh, marinated in our exotic zesty spice rub | |||
| Sauce recommendation: Tzatziki or Pomegranate Walnut | |||
| SAFFRON CHICKEN KEBAB | $13.95 | ||
| Boneless chicken breast, marinated in saffron, lime, onions & yogurt | |||
| Sauce recommendation: Tzatziki or Pomegranate Walnut | |||
| STEAK KEBAB | $15.95 | ||
| Juicy steak marinated in soy sauce, balsamic vinegar, garlic, thyme & rosemary | |||
| Sauce recommendation: Tzatziki or Tahini | |||
| SHRIMP KEBAB | $15.95 | ||
| Juicy shrimp marinated in olive oil, lemon juice, parlsey, basil & spices | |||
| Sauce recommendation: Tzatziki or Mint Pesto | |||
| HALLOUMI CHEESE KEBAB | $16.95 | ||
| Traditional Cypriot cheese grilled & served with roasted red peppers & red onion | |||
| Sauce recommendation: Fig Chutney or Pomegranate Walnut | |||
| SLOW-ROASTED LAMB | $16.95 | ||
| Slow-roasted lamb braised in a butter, cumin, coriander & smoked paprika sauce | |||
| Sauce recommendation: Mint Pesto or Pomegranate Walnut | |||
| MEDITERRANEAN MEATBALLS | $12.50 | ||
| Ground beef & lamb meatballs seasoned with cumin, coriander, oregano, mint & garlic | |||
| Sauce recommendation: Tzatziki | |||
| STEP 2 - CHOOSE YOUR SPECIALTY SAUCE: | |||
| Tzatziki | |||
| Yogurt sauce with cucumbers, dill & garlic | |||
| Mint Pesto | |||
| Fresh mint, olive oil, garlic, fresh spinach & pistachios | |||
| Tahini | |||
| Roasted sesame seed, olive oil, garlic & lemon | |||
| Fig Chutney | |||
| Organic black figs reduced in balsamic vinegar | |||
| Pomegranate Walnut | |||
| Pomegranate, charbroiled red peppers, sumac, garlic & walnuts | |||
| STEP 3 - CHOOSE YOUR SOUP/SALAD: | |||
| Small House Soup or Moroccan Madness | |||
| Zameen House Salad | |||
| Greek Salad | |||
| $1 extra | |||
| STEP 4 - CHOOSE YOUR SIDE: | |||
| Moroccan Skewered Potatoes | |||
| Couscous | |||
| Basmati Rice | |||
| Saffron Rice | |||
| Persian Herb Rice | |||